Sunday, March 3, 2013
This will be a busy week. My son's birthday is Friday. He will be 17. We are going out Thursday with his grandparents for dinner, Friday we will be at my brother's house celebrating all of the March birthdays (4 kids and 2 adults), Saturday my sister and I are cooking a special lunch for my father whose birthday is today. He is 79. We are having a family favorite of tongue with BBQ sauce and 3 bean salad, apple crisp (it will be my first time making this) and ice cream! So lots of fun to look forward to this week.